Harare, the capital city of Zimbabwe, is a vibrant and exciting destination for food lovers looking for a unique culinary adventure. With a rich and diverse food culture, Harare offers an array of delicious dishes and flavors that reflect the city’s history and cultural influences.
If you’re a food lover looking for a unique and exciting culinary adventure, Harare is a destination that should not be missed. From its vibrant street food scene to its diverse restaurant offerings and rich cultural history, Harare offers a truly unforgettable food experience that is sure to delight and inspire. Here are a few suggestions for your culinary bucket list in Harare:
Sample Zimbabwean cuisine: Zimbabwean cuisine is a blend of African and European influences, and there are many dishes to try, such as sadza a thick porridge made from maize. It is a popular dish in Zimbabwe and is considered the country’s national dish. Nyama is a popular dish in Zimbabwe and is the Shona word for meat. The dish typically consists of grilled or barbecued meat, such as beef, chicken, or goat, which is seasoned with a variety of spices and herbs. You can find traditional Zimbabwean food at local restaurants such as KwaMambo or Nandos.
Visit the Mbare Musika market: This bustling market in Harare is a great place to experience the local food culture. You can find fresh produce, street food, and traditional Zimbabwean snacks such as maputi (popped corn) and roasted peanuts. While the market can be crowded and chaotic, it’s an authentic and vibrant experience that offers a glimpse into daily life in Zimbabwe. Visitors can enjoy trying different foods, bargaining with vendors, and soaking up the lively atmosphere.
Try street food: Harare is known for its vibrant street food scene, with vendors selling everything from grilled meat to fried snacks. Some popular street food spots include the corner of Samora Machel Avenue and Julius Nyerere Way, and the food court at Joina City Mall. In these places, you can be sure to find biltong which is a type of dried and seasoned meat made from beef or game meat, such as kudu or ostrich. Or Kapenta which is usually deep-fried and served with a spicy tomato-based sauce and so much more.
Visit a coffee shop: Harare has a growing coffee culture, and there are many great coffee shops to try. Some popular options include Tamuka Coffee which has gained a strong reputation in Zimbabwe and beyond for its high-quality coffee and commitment to sustainability and ethical sourcing practices. Moto Republik offers a variety of services and resources to its members, including office space, meeting rooms, event space, and equipment such as cameras and recording studios. And Cafe Nush, the café has a cozy and welcoming atmosphere, with indoor and outdoor seating options. It’s a popular spot for locals and visitors alike to grab a coffee, meet up with friends, or get some work done in a relaxed setting.
Willow Lodge Harare is a fantastic accommodation option for anyone visiting the city when looking to complete their culinary bucket list. We provide a range of on-site amenities and services that make it easy to relax and unwind after a day of sightseeing. Our lodge features a swimming pool, a bar and restaurant, and a beautiful garden where guests can relax and enjoy the peaceful surroundings.
Overall, Willow Lodge Harare is the perfect place to stay if you want to make the most of your time in the city. With its convenient location, comfortable accommodations, and excellent amenities, it offers everything you need for a memorable and enjoyable stay in Harare.